In Food tech we are learning new cooking skills. On 27 October we made Meat and vegetable kebabs. It was our first time to use the griller and we were very nervous but we made it. Below is the recipe for kebabs and the picture of what we made. The kebabs tasted nice and we really enjoyed eating them.
Meat Fruit and Vegetable Kebabs
Diced beef pieces or frankfurters
Onion pieces
Pineapple pieces
Mushrooms
Capsicum pieces
Sauce
2tbsp melted butter
2tbsp fruit juice
2tbsp tomato sauce
Method
Thread the meat, fruit and vegetables onto skewers.
Brush the food with the sauce.
Cook under griller for 10 to 12 minutes, turning occasionally.
Serve the kebabs on boiled rice.
